Cabernet Salad
Mix of lettuce, mango, peanuts, raisins, goat cheese and honey vinaigrette.
Mix of lettuces, cherry tomatoes, slivers of Iberian acorn-fed ham, Idiazabal cheese, and raspberry vinaigrette.
Burrata Di Andria IGP (300 gr.), tomato, roasted eggplant, arugula, Iberian acorn ham and Modena reduction.